Resized_20170322_164456

Spring has arrived, and Jones Valley Teaching Farm’s Produce Stand is open for business!   From now until October, the stand will be stocked daily with fresh, seasonal produce from our downtown farm: current selections include arugula, green onions, collards, kale and carrots. The stand is self-serve; we accept cash or check for payment, which […]

2016.92.5DS.0507

The Teaching Farm Fellow supports Jones Valley Teaching Farm (JVTF) staff between Summer 2017 and Summer 2018 in one of several roles at the organization. Each role supports our work and furthers our mission. You can learn more about our work at www.jvtf.org.   About Jones Valley Teaching Farm Jones Valley Teaching Farm (JVTF) is […]

2016-97-5ds-05522

Each year the Birmingham Originals —a group of passionate individuals developing locally owned and operated restaurants in Birmingham, Alabama— hosts an incredibly fun food festival called Breakin’ Bread. This “Local Flavor Festival” features unlimited food sampling, craft beer and wine, kid-friendly activities, and a cooking competition.   The Birmingham Originals also donates generously to local […]

c9b4ab2f-b9e6-4aa7-879e-7f5e6fc9286a

By Ann Laurel Latimer (“Good School Food Instructor at Avondale Elementary”)     Thanks to the initiative of an ambitious high school Girl Scout, the Farm Lab at Avondale Elementary has a new, shaded outdoor classroom! Lia, a senior at the Jefferson County International Baccalaureate School, embarked on a project to earn the Girl Scout […]