Jones Valley Teaching Farm hosts free or reduced-cost culinary and agricultural workshops at the Center for Food Education. All experience levels are welcome.
Registration opens automatically on the third Wednesday of every month, and seats are limited—so mark your calendar and save your spot.
SEPTEMBER
Wednesday, September 16th: Heirloom Nutrition: Fiber Up!
Center for Food Education | 5:30pm – 7:00pm | $5
Thursday, September 24th: Kimchi Make & Take
Center for Food Education | 5:30pm – 7:00pm | $5
Saturday, September 26th: Growing Medicinal Plants
Center for Food Education | 10:30am – 12:00pm | FREE
Tuesday, September 29th: Cooking in Community
Center for Food Education | 5:30pm – 7:30pm | $5
OCTOBER
Registration opens September 16th
Friday, October 23rd: Lawn to Prairie
Center for Food Education | 12:00pm – 1:30pm | FREE
Monday, October 26th: Cooking in Community
Center for Food Education | 5:30pm – 7:30pm | $5
NOVEMBER
Registration opens October 21st
Tuesday, November 17th: Organic Fruit Tree Growing
Center for Food Education | 12:00pm – 1:30pm | FREE
Wednesday, November 18th: Cooking in Community
Center for Food Education | 5:30pm – 7:30pm | $5
Friday, November 20th: Wreath Making
Center for Food Education | 12:00pm – 1:30pm| $5
DECEMBER
Registration opens November 18th
Tuesday, December 1st: Cooking in Community
Center for Food Education | 5:30pm – 7:30pm | $5
Want to be the first to know when registration opens? Click here to sign-up for our mailing list!